Description
Product details
Sliced & ready to eat. Handcrafted with extra-cold smoking for an incredible texture and flavor. High in omega-3. Gluten free. Our Premium Sliced Smoked Salmon replicates the craftsmanship of the old world smokemasters. We utilize only responsibly raised Atlantic salmon from purveyors with the world’s Best Aquaculture Practices (BAP certified). We hand-cure in the European tradition with the finest herbs and spices using an intricate slow-smoking method that produces a superbly rich, buttery smoked salmon flavor reminiscent of the fine craft products from New York or Scotland. Our salmon is perfect traditionally on your bagel, as an appetizer or a healthy snack by itself. woodsmoke.com. Proudly made in the USA.
Nutrition info
Ingredients
Atlantic Salmon, Kosher Salt, Brown Sugar, Orange Juice, Lemon Juice, Dill, Spices, Natural Hardwood Smoke, Color Added.
Allergens
Contains: Fish (Salmon). Manufactured In A Facility That Contains Tree Nuts. Although Great Care Is Taken To Remove Bones. Small Bones May Be Present.
Additional info
Keep refrigerated at 38 degrees F or below. Serving Suggestions: Woodsmoke Smoked Salmon comes pre-sliced and ready to eat. Appetizers: Make your own Party Rounds – place a slice of smoked salmon on top of a round cracker and lightly drizzle with honey mustard sauce. Perfect for any party! Breakfast/Brunch: Serve on top of your favorite bagel with cream cheese, sliced tomatoes & onions and garnish with capers. Also great mixed in your favorite omelette.
Reviews
There are no reviews yet.